With dessert a permanent fixture on everyone's menu, it's only fair that we call out our favorite dessert trends. Keep your events fresh and on top of the trends with these ideas:
Cupcakes and Cake Pops: This trend seems like it's here to stay. Get creative by making your cake pops or cupcakes resemble the theme like tiny tuxedos for a black-tie event. The little details will help tie the whole event together.
Dessert Samplers and Trios: Offer your guests a little taste of everything either in full size versions or individual versions like brownies, seasonal fruit tarts or mini cupcakes.
Healthy Desserts: Please your guests with lite desserts like Mini Ice Cream Cones or a fresh fruit to top an Angel Food Cake. Or you can have fresh fruit kabobs for your guests to dip in caramel, white chocolate or chocolate sauce.
Pie in a Jar: Your guests can have their pie and skip all the mess. Desserts in a mason jar are easy to carry and are perfectly proportioned.
Gourmet Popsicles: With the Arizona heat, guests will enjoy a sweet frozen treat. We've seen recipes like Blueberry Cheesecake Popsicles, Herb Infused Lemonade Popsicles, and Raspberry Coconut Popsicles.
Whatever the occasion, desserts are crowd pleasers and usually the first thing to disappear! Treat your guests to these desserts to satisfy everyone's sweet tooth.